New
Arrivals/Restock
What to Bake & How to Bake It
5.0 (44 items)
Limited Time SaleUntil the end
22
33
56
US$14.18 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$9.46
Product details
| Management number | 233405670 | Release Date | 2026/06/27 | List Price | US$9.46 | Model Number | 233405670 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
What to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied by photographs of the ingredients, a clear image of every step and a stunning finished dish shot, ensuring foolproof results every time. Every element of the bakers craft is covered, from everyday cakes and cookies to special occasion breads and pastries. Read more
| ISBN10 | 0714868655 |
|---|---|
| ISBN13 | 978-0714868653 |
| Edition | Illustrated |
| Language | English |
| Publisher | Phaidon Press |
| Dimensions | 9 x 1.13 x 11 inches |
| Item Weight | 3.4 pounds |
| Print length | 240 pages |
| Publication date | September 29, 2014 |
Bestseller ranking
Catskills
Customers who viewed this product also viewed
General
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form